A la Karte hand crafts vegan, pareve gelato every week. Limited quantities available.
Some stock of previous flavors may be available as well. Inquire for more info and to make flavor suggestions!
This week's flavor is Soufganiot : Jelly Doughnut
Past flavors include:
Gingerbread: Like the cookie with out the crumble
Maple Bourbon: Made with real maple syrup and bourbon. An adult ice cream.
Priced by the pint.